Boxing Day Brunch Menu

 

To start

 

Scrambled Egg wrapped in Smoked Salmon

set on Toasted Malted Bread

 

Melon, Strawberries, Black Pepper & Mint Salad with Wyre Forest Air Dried Wild Boar & Parmesan (v) Croutons

 

Black Pudding, Bubble & Squeak topped with a Poached Egg

served with Mustard Cream

(without the black pudding for Vegetarian option)

 

--oo0oo--

 

Main course

 

Rib Eye Steak with a Poached Egg, Julienne Chips

Warm Roasted garlic & cherry tomato compote & Béarnaise Sauce

 

Southern Fried Chicken, Sweetcorn Fritter & Bar-B-Que Sauce

with Coleslaw & Potato Wedges

 

Salmon in a Red Wine, Smoked Bacon & Shallot with Crème Fraiche Creamed Potatoes & Courgette Ribbons

 

Brie, Cranberry & Port Pastry with Bubble & Squeak

& an Asparagus Sauce

 

--oo0oo--

 

 To Finish

 

Table platter of Cheese & fruits

 

£22.00 per Head

Filter Coffee £1.00