Boxing Day Brunch Menu

To start

Scrambled Egg wrapped in Smoked Salmon

set on Toasted Malted Bread

Melon, Strawberries, Black Pepper & Mint Salad with Wyre Forest Air Dried Wild Boar & Parmesan (v) Croutons

Black Pudding, Bubble & Squeak topped with a Poached Egg

served with Mustard Cream

(without the black pudding for Vegetarian option)

--oo0oo--

Main course

Rib Eye Steak with a Poached Egg, Julienne Chips

Warm Roasted garlic & cherry tomato compote & Béarnaise Sauce

Southern Fried Chicken, Sweetcorn Fritter & Bar-B-Que Sauce

with Coleslaw & Potato Wedges

Salmon in a Red Wine, Smoked Bacon & Shallot with Crème Fraiche Creamed Potatoes & Courgette Ribbons

Brie, Cranberry & Port Pastry with Bubble & Squeak

& an Asparagus Sauce

--oo0oo--

 To Finish

Table platter of Cheese & fruits

£22.00 per Head

Filter Coffee £1.00