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Christmas Lunch party Menu
Available from the 1st until 23rd December
2008 excludes Sundays)
STARTERS
Roasted Tomato & Sweet Pepper with Double cream and Cheese flute
Our own Chicken & Pork Pate with a Carrot and Garlic Chutney and Toast
Smoked Salmon, Strawberries & Black pepper served with Malted bread
& Lemon
Wilted Spinach, Blue Cheese & Cherry Tomato Tartlet
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MAIN COURSE
Sage & Onion Breaded Turkey Breast set on a Pork & Cranberry Burger served
with a Sprout Bubble & Squeak
Steak & Onion Pudding with Caramelized Onion Gravy &
Creamed Chive Potatoes
Pan Fried Sea Bass topping Creamed Cheese Potatoes with
a Tomato, Coriander & Mango Salsa
Brie, Cranberry & Port Pastry with Creamed Parsnips &
an Asparagus Sauce
(All main courses are
served with seasonal vegetables)
--oo0oo—
SWEETS
Good Old Fashioned Christmas Pud with Brandy Custard
Apple & Sultana Pie
Three Chocolate Torte with Coffee Cream
Peach & Raspberry Pavlova
Worcestershire Mature Cheddar & Oxford Blue Cheese
Plate
2 Courses £14-95 3 Courses £18-95 Coffee £1-00
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