Ocean Fayre

 

Whole Lobster Halved and Grilled with Garlic Butter

Served with Chef’s Salad and New Potatoes

£26-00

 Poached Monkfish Wrapped in Smoked Salmon

 with Pan Fried King Prawns and a Cream Saffron Sauce

Broccoli Florets and a Boulangere Potato  

£16-95

Pan Seared Scallops and Lobster Ravioli

With a Warm Salad of Peas and lettuce in a Butter Sauce

£15- 95

Pan-fried Sea Bass,

With a Ragout of Wild Mushrooms Fragrant Rice

and Spiced Courgette Chips

£14-95

 

Vegetarian

Red Pepper and Courgette Thai Green Curry with Fragrant Rice

£10-95

Mixed Bean Chilli in a Garlic Bread Bowl

Sprinkled with Cheese served with Guacamole and Sour Cream

10-95

Button Mushrooms & Parsnips in a Creamy Mustard Sauce

with Fragrant Rice All served in a Filo Basket

£10-95

 

STARTERS

ENTREES & GRILLS

Ocean Fayre and vegetarian

SWEETS