Overlooking the River Severn our AA Rosette restaurant has a light and airy atmosphere. Only the finest and freshest of ingredients are used to create a cuisine that is contemporary with strong traditional influences.
The Mug House restaurant is open every day from midday. Prior booking is recommended during the current Covid-19 restrictions and everyone must leave the premises by 11pm.
(GF) Gluten Free (V) Vegetarian (Ve) Vegan
Chicken Liver Pâté • with toast and a house chutney £7.25
What's the Soup? • with crusty bread £5.25
Smoked Salmon Parcel • with horseradish cream, spring onions and watercress £7.95
Mussels • in a white wine and garlic cream sauce with crusty baguette
Starter £9.50 / Main £18.00
Vegan Nourish Bowl • with broad beans, pickled carrot, sticky bbq tofu pieces, rice, sesame seeds, spring onions and an Asian style dressing (Ve) £8.50
Deep Fried Battered Calamari • with Tzatziki (GF) £9.75
Crispy Black Pudding • with bubble & squeak and a mustard sauce £7.95
Beer Battered Cod • with chips and peas (GF) £14.75
Pie of the day • with chips and peas £13.95
Ham • with egg, chips and peas (GF) £12.95
Grilled Smoked Mackerel • with roasted carrot, watercress and grapefruit salad (GF) £12.95
Seared Pork Fillet • with crushed potatoes, grilled plums, minted buttered broadbeans and a red wine jus (GF) £17.25
Pan Fried Sea Bass • on a saute courgette, pepper, charlotte potato, onion and tomato with a rose pesto mayonnaise (GF) £16.95
Vegan Mushroom and Celeriac Risotto • with crispy onion and tarragon oil (GF) (Ve) £12.95
Cheddar, Bacon & Leek Quiche • with tomato and red onion salad £12.50
Homemade chips (GF) £3.25
Sweet potato fries (V) £4.25
Side salad (V) £4.25
Garlic bread (V) £2.95
Cheesy garlic bread £3.50
Traditional strawberry Eton Mess (GF) £6.50
Roasted peaches with whipped yoghurt, granola and mint (Ve available) £6.95
Lewis’s Banoffee tart, grilled banana with bourbon toffee and whipped cream £6.95
White chocolate and praline crème brulee with our own shortbread £6.95
Add pouring cream £1.50 or a tub of ice cream £3.00 (Vanilla, Devon Toffee, Pistachio, Honey & Ginger, Chocolate, Salted Caramel, Mint Chocolate Chip, Orange or Lemon Sorbet)
Selection of 3 cheeses (Brie, Cheddar and Stilton) served with crackers, butter, celery, grapes and house chutney £10.25
Authentic Asado cooking takes it origin from the Spanish word Asar meaning to grill.
8oz Ribeye Steak (GF) £21.95 or 8oz Rump Steak (GF) £18.95
All steaks served with homemade chips, tomato and mushroom
Add port and blue cheese sauce, peppercorn sauce or béarnaise sauce £3.25
Grilled Tuna Steak • with chips and salad (GF) £17.95
Vegetable Kebabs • courgettes, watermelon, aubergine and peppers seasoned with cajun spice served with jalapeno couscous (Ve) £14.55
Mug House Bacon & Beef Burger • 6oz beef patty, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £13.95
Mug House Bacon & Chicken Burger • chicken breast, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £14.45
Mug House Vegan Burger • plant based patty topped with tomato, onion and lettuce served with chips (Ve) £12.95
All served with marinated roast potatoes and a jug of gravy.
Our own in-house brine marinade roast chicken (GF)
Half £14.95 / Full £28.50
Lemon thyme and garlic chicken (GF)
Half £15.45 / Full £28.95
All of our pizzas are made in our authentic wood burning pizza oven and are traditional Neapolitan which is a thin crust pizza with lots of tomato sauce topped with lots of cheese.
Margherita • Buffalo mozzarella with a sprinkling of basil (V) £10.95 / (Ve) £8.25
Feta Cheese and Chorizo • Goats cheese, chorizo and parmesan £13.25
Spicy Salami • Spicy salami and rocket, topped with parmesan cheese shavings £13.25
The Bell • Mozzarella, bell peppers and red onion (V) £11.95
Capricciosa • Mozzarella, cotto ham, mushrooms, black olives and parmesan £13.25
Rotisserie Chicken • Rotisserie chicken with red peppers, jalenpos and onion £12.95
Ploughmans • Cheddar, pickled onions, branston pickle, piccalilli dressed leaves and a baguette (V) £10.55
Add Ham £2.50
Charcuterie and Cheese Sharing Board for 2 People • parma ham, chorizo, salami, mature cheddar cheese, blue cheese, camembert served with olives, sun dried tomatoes, cashew nuts, mixed leaves, house pickle and a ciabatta £19.95
Vegan Rainbow Salad • with shredded red cabbage,grated carrot, sugar snap peas, red onion, peppers, rocket and a Mughouse dressing (V) £12.25
Persian Bread Salad • with feta cheese, red onion, pomegranate seeds, walnuts, pitta bread, mint and basil with a chilli vinaigrette (V) £14.50
Add chicken £7.25 Add 6oz herb baked cod £7.25
(SERVED UNTIL 5.30PM)
Choice of either white or granary bread, served with salad garnish and crisps.
New York Deli Style Pastrami Beef • Hearty sandwich with layers of pastrami beef, swiss cheese, yellow mustard, mayonnaise and pickled dill £9.25
Hot cod goujon £7.95
Tuna and sweetcorn mayonnaise £6.75
Cheddar cheese (V) £5.25
Slow cooked beef £7.25
Roast ham £6.95
(SERVED UNTIL 5.30PM)
Served with salad garnish and crisps.
Smoked bacon, brie and cranberry £7.95
Tuna, sweetcorn and cheese £7.50
Mature cheddar and caramelised red onion (V) £6.55
Rotisserie chicken of the day £7.95
(GF) Gluten Free (V) Vegetarian (Ve) Vegan
Chicken Liver Pâté • with toast and a house chutney £7.25
What's the Soup? • with crusty bread £5.25
Smoked Salmon Parcel • with horseradish cream, spring onions and watercress £7.95
Mussels • in a white wine and garlic cream sauce with crusty baguette
Starter £9.50 / Main £18.00
Vegan Nourish Bowl • with broad beans, pickled carrot, sticky bbq tofu pieces, rice, sesame seeds, spring onions and an Asian style dressing (Ve) £8.50
Deep Fried Battered Calamari • with Tzatziki (GF) £9.75
Crispy Black Pudding • with bubble & squeak and a mustard sauce £7.95
Roast Loin of Pork • with sage and onion stuffing with a rich gravy £12.95
Slow Roast Silverside of Beef • with Yorkshire pudding in a rich gravy £13.95
Roast Chicken Breast • with sage and onion stuffing in a rich gravy £13.25
Vegetable and Nut Roast • with Yorkshire pudding in a rich savoury gravy £11.95
Pan Fried Sea Bass • with a Black Bomber cheese sauce £16.95
All the above main courses are served with roast potatoes, crushed minted new potatoes and seasonal vegetables
Traditional strawberry Eton Mess (GF) £6.50
Roasted peaches with whipped yoghurt, granola and mint (Ve available) £6.95
Lewis’s Banoffee tart, grilled banana with bourbon toffee and whipped cream £6.95
White chocolate and praline crème brulee with our own shortbread £6.95
Add pouring cream £1.50 or a tub of ice cream £3.00 (Vanilla, Devon Toffee, Pistachio, Honey & Ginger, Chocolate, Salted Caramel, Mint Chocolate Chip, Orange or Lemon Sorbet)
Cheese and biscuits (Cheddar and Blue Cheese) served with celery, grapes, house pickles, crackers and butter £7.95
Authentic Asado cooking takes it origin from the Spanish word Asar meaning to grill.
8oz Ribeye Steak (GF) £21.95 or 8oz Rump Steak (GF) £18.95
All steaks served with homemade chips, tomato and mushroom
Add port and blue cheese sauce, peppercorn sauce or béarnaise sauce £3.25
Grilled Tuna Steak • with chips and salad (GF) £17.95
Vegetable Kebabs • courgettes, watermelon, aubergine and peppers seasoned with cajun spice served with jalapeno couscous (Ve) £14.55
Mug House Bacon & Beef Burger • 6oz beef patty, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £13.95
Mug House Bacon & Chicken Burger • chicken breast, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £14.45
Mug House Vegan Burger • plant based patty topped with tomato, onion and lettuce served with chips (Ve) £12.95
All of our pizzas are made in our authentic wood burning pizza oven and are traditional Neapolitan which is a thin crust pizza with lots of tomato sauce topped with lots of cheese.
Margherita • Buffalo mozzarella with a sprinkling of basil (V) £10.95 / (Ve) £8.25
Feta Cheese and Chorizo • Goats cheese, chorizo and parmesan £13.25
Spicy Salami • Spicy salami and rocket, topped with parmesan cheese shavings £13.25
The Bell • Mozzarella, bell peppers and red onion (V) £11.95
Capricciosa • Mozzarella, cotto ham, mushrooms, black olives and parmesan £13.25
Rotisserie Chicken • Rotisserie chicken with red peppers, jalenpos and onion £12.95
Homemade chips (GF) £3.25
Sweet potato fries (V) £4.25
Side salad (V) £4.25
Garlic bread (V) £2.95
Cheesy garlic bread £3.50
(FOR CHILDREN UP TO 12 YEARS OLD)
Fish, chips and peas £7.55
Cheeseburger and chips £7.55
Penne pasta in tomato sauce £7.55
Bread crumb chicken goujons with chips or salad £7.55
6 inch margarita pizza £7.55
125ml | 175ml | 250ml | Bottle
Pinot Grigio Rosé
Ramato Il Barco Italy
Dry, light, summer berry
£4.15 | £5.75 | £7.75 | £21.95
White Zinfandel
Sungate USA
Off-dry, strawberry, watermelon
£4.65 | £6.50 | £8.50 | £23.95
Provence style Rosé
Grande Courtade France
Dry, delicate, floral, berry
75cl £26.95
Mag £52.50
Riesling Ruppertsberger Pfalz, Germany
Off-dry, tropical fruit, floral
£27.50
Sancerre ‘Les Longues Fins’ Domaine Neveu Loire, France
Dry, aromatic, complex, mineral
£45.00
Chablis Domaine Alain Gautheron Burgundy, France
Rich, stone fruit, luxurious
£48.00
Malbec Altosur Mendoza, Argentina
Full body, dark chocolate, steak partner
£30.00
Claret Château Le Gardera Bordeaux Supérieur France
Merlot / Cabernet, full & structured
£32.00
Pinot Noir Long Barn California, USA
Light, soft tannins, blackberry, savoury
£33.00
Chianti Classico Lilliano Tuscany, Italy
Rich, complex, sour cherry, warm spice
£39.00
Amarone Monte Faustino Veneto, Italy
Big & bold, dark fruit, cocoa, hugely complex
£89.00
Noughty Sparkling Chardonnay 0% Italy
Organic, alcohol free
£20.00
Prosecco Borgo del Col Alto Italy
£27.50
Prosecco Rosé Barocco Italy
£29.50
Champagne Laurent Perrier La Cuvée Brut France
£62.50
Hindleap Classic Cuvée Bluebell Vineyards East Sussex, England
England’s answer to Champagne, made in the same way. Rich, toasty, citrus, bone dry
£47.50
Prosecco Ti Amo Italy
20cl £9.00
Prosecco Rosé Botter Italy
20cl £9.00
125ml | 175ml | 250ml | Bottle
Colombard Ugni Blanc Jardins de Gascogne France
Crisp, citrus, bone dry
£4.00 | £5.50 | £7.50 | £20.95
Sauvignon Blanc Terre d’Or France
Aromatic, citrus, herbaceous
£4.25 | £6.00 | £7.95 | £22.50
Pinot Grigio Ca Luca Italy
Dry, apple, pear
£4.15 | £5.75 | £7.75 | £21.95
Chardonnay La Playa Chile
Dry, stone fruit, medium body
£4.25 | £6.00 | £7.95 | £22.50
Rioja Blanco Barrel Fermented Azabache Spain
Rich, buttery, tropical
£25.00
Loureiro Vinho Verde AB Valley Portugal
Dry, zesty, lemon sherbet
£26.00
Sauvignon Blanc Turning Heads New Zealand
Bone dry, highly aromatic, tropical fruit
£5.50 | £7.50 | £9.95 | £27.50
125ml | 175ml | 250ml | Bottle
Cabernet Merlot Jardins de Gascogne France
Medium, dark berry, smooth tannin
£4.00 | £5.50 | £7.50 | £20.95
Shiraz Hamilton Heights Australia
Medium, peppery, blackberry
£4.15 | £5.75 | £7.75 | £21.95
Merlot Los Caminos Chile
Medium, plum, rich tannins
£4.25 | £5.95 | £7.95 | £22.50
Tempranillo Rioja Azabache Spain
Medium, cranberry, strawberry
£4.25 | £6.00 | £8.00 | £22.95
Malbec Punto Alto Argentina
Full body, cocoa, blackcurrant
£4.50 | £6.25 | £8.25 | £23.50
Primitivo di Salento Doppio Passo Italy
Full body, raisoned, rich tannins
£26.00
Côtes du Rhône Domaine l’Amandine France
Medium, peppery, delicate tannins
£29.00
(GF) Gluten Free (V) Vegetarian (Ve) Vegan
Chicken Liver Pâté • with toast and a house chutney £7.25
What's the Soup? • with crusty bread £5.25
Smoked Salmon Parcel • with horseradish cream, spring onions and watercress £7.95
Mussels • in a white wine and garlic cream sauce with crusty baguette
Starter £9.50 / Main £18.00
Vegan Nourish Bowl • with broad beans, pickled carrot, sticky bbq tofu pieces, rice, sesame seeds, spring onions and an Asian style dressing (Ve) £8.50
Deep Fried Battered Calamari • with Tzatziki (GF) £9.75
Crispy Black Pudding • with bubble & squeak and a mustard sauce £7.95
Beer Battered Cod • with chips and peas (GF) £14.75
Pie of the day • with chips and peas £13.95
Ham • with egg, chips and peas (GF) £12.95
Grilled Smoked Mackerel • with roasted carrot, watercress and grapefruit salad (GF) £12.95
Seared Pork Fillet • with crushed potatoes, grilled plums, minted buttered broadbeans and a red wine jus (GF) £17.25
Pan Fried Sea Bass • on a saute courgette, pepper, charlotte potato, onion and tomato with a rose pesto mayonnaise (GF) £16.95
Vegan Mushroom and Celeriac Risotto • with crispy onion and tarragon oil (GF) (Ve) £12.95
Cheddar, Bacon & Leek Quiche • with tomato and red onion salad £12.50
Homemade chips (GF) £3.25
Sweet potato fries (V) £4.25
Side salad (V) £4.25
Garlic bread (V) £2.95
Cheesy garlic bread £3.50
Traditional strawberry Eton Mess (GF) £6.50
Roasted peaches with whipped yoghurt, granola and mint (Ve available) £6.95
Lewis’s Banoffee tart, grilled banana with bourbon toffee and whipped cream £6.95
White chocolate and praline crème brulee with our own shortbread £6.95
Add pouring cream £1.50 or a tub of ice cream £3.00 (Vanilla, Devon Toffee, Pistachio, Honey & Ginger, Chocolate, Salted Caramel, Mint Chocolate Chip, Orange or Lemon Sorbet)
Selection of 3 cheeses (Brie, Cheddar and Stilton) served with crackers, butter, celery, grapes and house chutney £10.25
Authentic Asado cooking takes it origin from the Spanish word Asar meaning to grill.
8oz Ribeye Steak (GF) £21.95 or 8oz Rump Steak (GF) £18.95
All steaks served with homemade chips, tomato and mushroom
Add port and blue cheese sauce, peppercorn sauce or béarnaise sauce £3.25
Grilled Tuna Steak • with chips and salad (GF) £17.95
Vegetable Kebabs • courgettes, watermelon, aubergine and peppers seasoned with cajun spice served with jalapeno couscous (Ve) £14.55
Mug House Bacon & Beef Burger • 6oz beef patty, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £13.95
Mug House Bacon & Chicken Burger • chicken breast, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £14.45
Mug House Vegan Burger • plant based patty topped with tomato, onion and lettuce served with chips (Ve) £12.95
All served with marinated roast potatoes and a jug of gravy.
Our own in-house brine marinade roast chicken (GF)
Half £14.95 / Full £28.50
Lemon thyme and garlic chicken (GF)
Half £15.45 / Full £28.95
All of our pizzas are made in our authentic wood burning pizza oven and are traditional Neapolitan which is a thin crust pizza with lots of tomato sauce topped with lots of cheese.
Margherita • Buffalo mozzarella with a sprinkling of basil (V) £10.95 / (Ve) £8.25
Feta Cheese and Chorizo • Goats cheese, chorizo and parmesan £13.25
Spicy Salami • Spicy salami and rocket, topped with parmesan cheese shavings £13.25
The Bell • Mozzarella, bell peppers and red onion (V) £11.95
Capricciosa • Mozzarella, cotto ham, mushrooms, black olives and parmesan £13.25
Rotisserie Chicken • Rotisserie chicken with red peppers, jalenpos and onion £12.95
Ploughmans • Cheddar, pickled onions, branston pickle, piccalilli dressed leaves and a baguette (V) £10.55
Add Ham £2.50
Charcuterie and Cheese Sharing Board for 2 People • parma ham, chorizo, salami, mature cheddar cheese, blue cheese, camembert served with olives, sun dried tomatoes, cashew nuts, mixed leaves, house pickle and a ciabatta £19.95
Vegan Rainbow Salad • with shredded red cabbage,grated carrot, sugar snap peas, red onion, peppers, rocket and a Mughouse dressing (V) £12.25
Persian Bread Salad • with feta cheese, red onion, pomegranate seeds, walnuts, pitta bread, mint and basil with a chilli vinaigrette (V) £14.50
Add chicken £7.25 Add 6oz herb baked cod £7.25
(SERVED UNTIL 5.30PM)
Choice of either white or granary bread, served with salad garnish and crisps.
New York Deli Style Pastrami Beef • Hearty sandwich with layers of pastrami beef, swiss cheese, yellow mustard, mayonnaise and pickled dill £9.25
Hot cod goujon £7.95
Tuna and sweetcorn mayonnaise £6.75
Cheddar cheese (V) £5.25
Slow cooked beef £7.25
Roast ham £6.95
(SERVED UNTIL 5.30PM)
Served with salad garnish and crisps.
Smoked bacon, brie and cranberry £7.95
Tuna, sweetcorn and cheese £7.50
Mature cheddar and caramelised red onion (V) £6.55
Rotisserie chicken of the day £7.95
(GF) Gluten Free (V) Vegetarian (Ve) Vegan
Chicken Liver Pâté • with toast and a house chutney £7.25
What's the Soup? • with crusty bread £5.25
Smoked Salmon Parcel • with horseradish cream, spring onions and watercress £7.95
Mussels • in a white wine and garlic cream sauce with crusty baguette
Starter £9.50 / Main £18.00
Vegan Nourish Bowl • with broad beans, pickled carrot, sticky bbq tofu pieces, rice, sesame seeds, spring onions and an Asian style dressing (Ve) £8.50
Deep Fried Battered Calamari • with Tzatziki (GF) £9.75
Crispy Black Pudding • with bubble & squeak and a mustard sauce £7.95
Roast Loin of Pork • with sage and onion stuffing with a rich gravy £12.95
Slow Roast Silverside of Beef • with Yorkshire pudding in a rich gravy £13.95
Roast Chicken Breast • with sage and onion stuffing in a rich gravy £13.25
Vegetable and Nut Roast • with Yorkshire pudding in a rich savoury gravy £11.95
Pan Fried Sea Bass • with a Black Bomber cheese sauce £16.95
All the above main courses are served with roast potatoes, crushed minted new potatoes and seasonal vegetables
Traditional strawberry Eton Mess (GF) £6.50
Roasted peaches with whipped yoghurt, granola and mint (Ve available) £6.95
Lewis’s Banoffee tart, grilled banana with bourbon toffee and whipped cream £6.95
White chocolate and praline crème brulee with our own shortbread £6.95
Add pouring cream £1.50 or a tub of ice cream £3.00 (Vanilla, Devon Toffee, Pistachio, Honey & Ginger, Chocolate, Salted Caramel, Mint Chocolate Chip, Orange or Lemon Sorbet)
Cheese and biscuits (Cheddar and Blue Cheese) served with celery, grapes, house pickles, crackers and butter £7.95
Authentic Asado cooking takes it origin from the Spanish word Asar meaning to grill.
8oz Ribeye Steak (GF) £21.95 or 8oz Rump Steak (GF) £18.95
All steaks served with homemade chips, tomato and mushroom
Add port and blue cheese sauce, peppercorn sauce or béarnaise sauce £3.25
Grilled Tuna Steak • with chips and salad (GF) £17.95
Vegetable Kebabs • courgettes, watermelon, aubergine and peppers seasoned with cajun spice served with jalapeno couscous (Ve) £14.55
Mug House Bacon & Beef Burger • 6oz beef patty, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £13.95
Mug House Bacon & Chicken Burger • chicken breast, Monteray Jack cheese topped with tomato, onion and lettuce served with chips £14.45
Mug House Vegan Burger • plant based patty topped with tomato, onion and lettuce served with chips (Ve) £12.95
All of our pizzas are made in our authentic wood burning pizza oven and are traditional Neapolitan which is a thin crust pizza with lots of tomato sauce topped with lots of cheese.
Margherita • Buffalo mozzarella with a sprinkling of basil (V) £10.95 / (Ve) £8.25
Feta Cheese and Chorizo • Goats cheese, chorizo and parmesan £13.25
Spicy Salami • Spicy salami and rocket, topped with parmesan cheese shavings £13.25
The Bell • Mozzarella, bell peppers and red onion (V) £11.95
Capricciosa • Mozzarella, cotto ham, mushrooms, black olives and parmesan £13.25
Rotisserie Chicken • Rotisserie chicken with red peppers, jalenpos and onion £12.95
Homemade chips (GF) £3.25
Sweet potato fries (V) £4.25
Side salad (V) £4.25
Garlic bread (V) £2.95
Cheesy garlic bread £3.50
(GF) Gluten Free (V) Vegetarian (Ve) Vegan
Authentic Asado cooking takes it origin from the Spanish word Asar meaning to grill.
8oz Ribeye Steak (GF) £21.95 or 8oz Rump Steak (GF) £18.95 All steaks served with homemade chips, tomato and mushroom Add port and blue cheese sauce, peppercorn sauce or béarnaise sauce £3.25
Grilled Tuna Steak • with chips and salad (GF) £17.50
Grilled Swordfish Steak • with chips and salad (GF) £17.95
Vegetable Kebabs • courgettes, watermelon, aubergine and peppers seasoned with cajun spice served with jalapeno couscous (V) £14.55
All served with marinated roast potatoes.
Our own in-house brine marinade roast chicken (GF available) Half £13.00 / Full £25.50
Lemon thyme and garlic chicken (GF available) Half £13.25 / Full £25.75
All served with lettuce and tomato on the burgers, pick a burger then add toppings and extras!
Plant based burger £8.50
4oz beef burger £8.50
Chicken burger £8.00
Cajun chicken burger £8.50
Bacon £1.25
An egg £1.50
Mexican or Emmental cheese £1.60
4oz beef pattie £4.00
Chicken breast £5.50
Plant pattie £4.00
Cajun chicken breast £5.75
Gherkins £1.00
Jalapeños £1.00
(SERVED FROM MIDDAY ONWARDS)
(GF) Gluten Free (V) Vegetarian (Ve) Vegan
All of our pizzas are made in our authentic wood burning pizza oven and are traditional Neapolitan which is a thin crust pizza with lots of tomato sauce topped with lots of cheese.
Margherita • Buffalo mozzarella with a sprinkling of basil (V) £10.95
Four Cheeses • Mozzarella, cheddar, goats cheese and parmesan (V) £13.25
Goats Cheese and Chorizo • Goats cheese, chorizo and parmesan £13.25
Spicy Salami • Spicy salami and rocket, topped with parmesan cheese shavings £13.25
The Bell • Mozzarella, bell peppers and red onion (V) £11.95
Capricciosa • Mozzarella, cotto ham, mushrooms, black olives and parmesan £13.25
Marinara • A 'no cheese' pizza, with garlic, basil and oregano (Ve) £8.25
Rotisserie Chicken • Rotisserie chicken with red peppers, jalenpos and onion £12.95
(FOR CHILDREN UP TO 12 YEARS OLD)
Fish, chips and peas £7.55
Cheeseburger and chips £7.55
Penne pasta in tomato sauce £7.55
Bread crumb chicken goujons with chips or salad £7.55
6 inch margarita pizza £7.55
125ml | 175ml | 250ml | Bottle
Pinot Grigio Rosé
Ramato Il Barco Italy
Dry, light, summer berry
£4.15 | £5.75 | £7.75 | £21.95
White Zinfandel
Sungate USA
Off-dry, strawberry, watermelon
£4.65 | £6.50 | £8.50 | £23.95
Provence style Rosé
Grande Courtade France
Dry, delicate, floral, berry
75cl £26.95
Mag £52.50
Riesling Ruppertsberger Pfalz, Germany
Off-dry, tropical fruit, floral
£27.50
Sancerre ‘Les Longues Fins’ Domaine Neveu Loire, France
Dry, aromatic, complex, mineral
£45.00
Chablis Domaine Alain Gautheron Burgundy, France
Rich, stone fruit, luxurious
£48.00
Malbec Altosur Mendoza, Argentina
Full body, dark chocolate, steak partner
£30.00
Claret Château Le Gardera Bordeaux Supérieur France
Merlot / Cabernet, full & structured
£32.00
Pinot Noir Long Barn California, USA
Light, soft tannins, blackberry, savoury
£33.00
Chianti Classico Lilliano Tuscany, Italy
Rich, complex, sour cherry, warm spice
£39.00
Amarone Monte Faustino Veneto, Italy
Big & bold, dark fruit, cocoa, hugely complex
£89.00
Noughty Sparkling Chardonnay 0% Italy
Organic, alcohol free
£20.00
Prosecco Borgo del Col Alto Italy
£27.50
Prosecco Rosé Barocco Italy
£29.50
Champagne Laurent Perrier La Cuvée Brut France
£62.50
Hindleap Classic Cuvée Bluebell Vineyards East Sussex, England
England’s answer to Champagne, made in the same way. Rich, toasty, citrus, bone dry
£47.50
Prosecco Ti Amo Italy
20cl £9.00
Prosecco Rosé Botter Italy
20cl £9.00
125ml | 175ml | 250ml | Bottle
Colombard Ugni Blanc Jardins de Gascogne France
Crisp, citrus, bone dry
£4.00 | £5.50 | £7.50 | £20.95
Sauvignon Blanc Terre d’Or France
Aromatic, citrus, herbaceous
£4.25 | £6.00 | £7.95 | £22.50
Pinot Grigio Ca Luca Italy
Dry, apple, pear
£4.15 | £5.75 | £7.75 | £21.95
Chardonnay La Playa Chile
Dry, stone fruit, medium body
£4.25 | £6.00 | £7.95 | £22.50
Rioja Blanco Barrel Fermented Azabache Spain
Rich, buttery, tropical
£25.00
Loureiro Vinho Verde AB Valley Portugal
Dry, zesty, lemon sherbet
£26.00
Sauvignon Blanc Turning Heads New Zealand
Bone dry, highly aromatic, tropical fruit
£5.50 | £7.50 | £9.95 | £27.50
125ml | 175ml | 250ml | Bottle
Cabernet Merlot Jardins de Gascogne France
Medium, dark berry, smooth tannin
£4.00 | £5.50 | £7.50 | £20.95
Shiraz Hamilton Heights Australia
Medium, peppery, blackberry
£4.15 | £5.75 | £7.75 | £21.95
Merlot Los Caminos Chile
Medium, plum, rich tannins
£4.25 | £5.95 | £7.95 | £22.50
Tempranillo Rioja Azabache Spain
Medium, cranberry, strawberry
£4.25 | £6.00 | £8.00 | £22.95
Malbec Punto Alto Argentina
Full body, cocoa, blackcurrant
£4.50 | £6.25 | £8.25 | £23.50
Primitivo di Salento Doppio Passo Italy
Full body, raisoned, rich tannins
£26.00
Côtes du Rhône Domaine l’Amandine France
Medium, peppery, delicate tannins
£29.00